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Paseo del Morro
San Juan, San Juan, 00926
Puerto Rico



Three Star Mocha

Andres Ramos


  • 1 1⁄2 oz Barrilito 3 estrellas(Rum)
  • 3⁄4 oz Monin Vainilla Madagascar
  • 2 oz Ghirardelli Mocha Basesyrup
  • 1 oz Milk 


  1. Mix all ingredients in to a Blender, add ice and blend.
  2. Serve into a hurricane glass or clear glass.
  3. Garnish with Squirrel Chocolate Sauce, whip cream, chocolate and caramel pearls.